Diamond Chocolate Mould 250g in 3-Part - BWB 1411
The most expected season has arrived.
A modern and much desired option, it is easy to make.
Use your creativity to decorate your Diamond Eggs.
It can be filled with ganache, chocolate, couli, cake, etc.
You can use a variety of confectionery products to cover your Diamond Eggs.
You can find useful informations, tips and demonstrations in our YouTube Channel.
Cavities: 1 Dimensions (mm):
Length: 114 x Diameter: 105
Shell Weight: 78g Average Weight: 250g
Clean the products with warm water before and after use;
Between applications simply wipe your mould with a high-quality paper towel
Do not use bushes, soaps and detergents.
For longer life, keep your mould away from direct sunlight.
NOT DISHWASHER SAFE.
Images for illustration purposes only.